Laina Hana Hana ʻAi Laʻai

Laina Hana Hana ʻAi Laʻai

Paʻi wikiō:https://www.youtube.com/watch?v=3cSJknMaYd8

ʻO ka pata huaʻai (ʻike ʻia ʻo ka pata i hoʻokumu ʻia i ka mea kanu a i ʻole ka margarine) he mea ʻokoʻa ka waiu ʻole i ka pata kuʻuna, i hana ʻia mai nā aila mea kanu e like me ka pama, ka niu, ka soya, ka sunflower, a i ʻole ka aila rapeseed. ʻO ke kaʻina hana e pili ana i ka hoʻomaʻemaʻe, ka hui ʻana, ka emulsifying, ka chilling, a me ka hoʻopili ʻana e hana i kahi huahana maʻalahi, pālahalaha.

Nā Mea Koʻikoʻi o kahi Laina Hana Hana ʻAi Laʻai

1. Waihona aila & Hoomakaukau
   • Hoʻopaʻa ʻia nā ʻaila ʻaila i loko o nā pahu a hoʻomaʻamaʻa ʻia i ka mahana i makemake ʻia.
   • Hiki i nā ʻaila ke hoʻomaʻemaʻe (degumming, neutralization, bleaching, deodorization) ma mua o ka hoʻohana ʻana.
2. Huihui Aila & Hui
   • Hoʻohuiʻia nāʻaila likeʻole e hoʻokō i ka momona momona a me keʻano.
   • Hoʻohui ʻia nā mea hoʻohui (emulsifiers, vitamina, ʻono, paʻakai, a me nā preservatives).
3. Emulsification
   • Hoʻohui ʻia ka hui ʻaila me ka wai (a i ʻole nā ​​mea pani waiu) i loko o kahi pahu emulsifying.
   • Hoʻopaʻa ka emulsion paʻa i nā mea hui ʻoki kiʻekiʻe.
4. Pasteurization
   • Hoʻomaʻamaʻa ʻia ka emulsion (maʻamau 75-85 ° C) e pepehi i ka maʻi bacteria a hoʻolōʻihi i ke ola.
5. Crystallization & Hooluolu
   • Hoʻomaʻalili koke ʻia ka hui ʻana i loko o kahi mea hoʻololi wela o ka ʻili (SSHE) e hana i nā kristal momona, e hōʻoiaʻiʻo ana i kahi ʻano maʻalahi.
   • ʻO nā paipu hoʻomaha e ʻae i ka crystallization kūpono ma mua o ka hoʻopili ʻana.
6. Hoʻopili ʻana
   • Hoʻopiha ʻia ka huahana hope i loko o nā pahu, nā ʻōpala, a i ʻole nā poloka.
   • E hōʻoia ka maʻemaʻe a me ka maikaʻi o nā mīkini ʻokiʻoki.

Nā ʻano o nā Laina Huaʻai Pākē

• Ka Hoʻoponopono Batch - He kūpono no ka hana liʻiliʻi me ka mana lima.
• Ka Hoʻomaʻamaʻa Hoʻomau - Hoʻopiha piha ʻia no ka puka kiʻekiʻe me ka maikaʻi kūlike.

Hoʻohana ʻia i ka pāpaʻi huaʻai

• ʻO ka kuke ʻana, ka kuke ʻana, a me ka pālahalaha ʻana.
• Vegan a me ka lactose-free meaʻai.
• ʻO nā mea ʻono a me ka hana ʻoihana meaʻai.

Nā Pōmaikaʻi o nā Laina Huaʻai Butter Hou

• Automation - Hoʻemi i nā koina hana a hoʻomaikaʻi i ka kūlike.
• Hiki ke hoʻololi - Nā hana hoʻoponopono no nā hui ʻaila ʻokoʻa.
• Hoʻolālā Maʻemaʻe - Hoʻokō me nā kūlana palekana meaʻai (HACCP, ISO, FDA).